This Mahi Ceviche is one of the best seafood appetizers you can impress your guests with (at least in my opinion).The only bad news is that it takes upwards of 1 hour and 30 minutes to have fully ready to serve, but trust me, the wait is well worth it.
If you don’t like fish tacos then I can only assume you hate puppies also…I mean, who doesn’t like tacos stuffed with fresh fish?Either way, with these Mahi tacos I will be sharing two different ways to prepare them.The first is from our friends over at How to BBQ Right, and I think many of you men will like this version.
You can easily control the level of spiciness in blackened fish by making your own Cajun spice mix. This is a super fast, incredibly delicious way to add more seafood to your diet.
